The Fat Goanna Café is an informal restaurant and bar offering top quality food and service in a relaxed atmosphere. Situated within the Brindabella Business Park near Canberra’s International Airport.
Freshly baked –toasted with butter (v)
6.0
Smoked leg ham, ripe tomato and camembert toasted
7.0
with fresh apple, honey, toasted almonds and natural yoghurt (v)
9.0
filled with fried eggs, crispy bacon, caramelised onion, sour cream and The Fat Goanna BBQ sauce (vo)
12.0
Perfect soft poached eggs on sourdough with double smoked leg ham or salmon, wilted spinach and traditional hollandaise
16.0
With Roasted Macadamia nuts. Mixed Leaves salad with Fresh coriander and Sweet chilli Mayo
19.5
Char grilledprime beef on a soft bun with Egg, bacon, tomato, lettuce, caramelised onion,aged cheddar, tangy relish and handcut chips
19.5
Grilled chicken Breast with Bacon, Mixed Leaves and aioli, on soft bun,chips and jus (do)
19.0
Marinated strip of beef Tossed through Herbs, baby spinach, served on crispy noodles with a sweet chilli dressing,(g)(d)
19.5
on toasted sourdough with caramelised onion, tomato, aioli, mixed leaves and handcut chips (do)
20.0
(All bakery items made in-house daily)
(All bakery items made in-house daily)
(A selection of sandwiches on homemade sourdough & soft tortilla wraps)
(Salads available as individual serves at $9 or platters at $7.50 per person)